Lemony Kale Pasta

Bright,green, easy and healthy! This pasta is a cinch to put together for a lunch or quick dinner.  And, on it’s own, it yields 7 grams of plant based protein per serving. It’s also dairy-free, gluten-free and vegan. Kale is one of my favorite greens to grow in the garden and to have on hand…

Really Good Late Summer Salad

Potatoes and fat green beans from the garden.  A silky chive vinaigrette.  The saltiness of two kinds of olives.  This salad is just perfect. Fold in a little leftover cooked salmon or a few hard-boiled eggs for protein.  All layered over a bed of green leaf lettuce.  You can add a handful of tomatoes and…